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Dumplings Around the World is unfortunately unavailable

Thankfully we have 3 other Dumpling Classes for you to choose from. Check our top choices below or see all classes for more options.

Make Potstickers From Scratch

Classpop! See all classes by this school @ 215 N. Laflin Street, Chicago, IL

Learn to prepare fresh dumpling dough from scratch and fill it with your choice of meat or vegetarian ingredients in this hands-on cooking class. Students round out the meal by making a simple, flavorful dipping sauce that brings the whole dish together.

(8) All levels 21 and older
$59.99
Attend
+600 pts
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Asian Dumplings

CocuSocial Cooking Classes See all classes by this school @ 3473 N Clark St, Chicago, , Chicago, IL

Immerse yourself in the art of dumpling making as you create flavorful fillings and master traditional folding techniques. Learn to steam and pan-fry your handmade chicken, mushroom, and vegetable dumplings to perfection. Enjoy your delicious creations alongside fellow food lovers in a fun and interactive culinary experience. Perfect for all skill levels, this class brings flavor and creativity to your kitchen!

(2,117) Beginner 21 and older
$64
Attend
+640 pts
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Sushi & Dumplings (BYOB)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Practice the craft of sushi and dumpling making, rolling fresh Uramaki, Maki, and Temaki without using raw fish. You will also fold signature veggie dumplings and pair them with a tasty honey soy dipping sauce. Bring a friend for a fun, hands-on session that is dairy-free and easily made fully vegetarian.

(18) All levels 18 and older
$80
Attend
+800 pts
Gift it!
See all Dumpling classes Chicago

Dumplings Around the World

  • All levels
  • Small class sizes
  • 18 and older
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  • 4747 N Lincoln, Chicago, IL
  • 3 hours

Start Dates (0) $93.50/person

  • A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB.

No upcoming dates are currently available.

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Class Description

Description

Food in small packages is a worldwide phenomenon. Have fun preparing and devouring these comforting tidbits of all shapes, sizes and ethnicities.

Menu:

  • Poland: Pierogi Filled with Potatoes and Roasted Garlic
  • Philippines: Lumpia (Crispy Springs Rolls with Pork and Ginger)
  • Greece: Spanakopita (Spinach and Feta-Filled Phyllo Pastries)
  • Mexico: Banana and Cajeta (Goat Milk Caramel) Empanadas

Skills covered in class:

  • Getting familiar with Polish, Filipino, Greek and Mexican ingredients
  • Making and rolling out short dough
  • Selecting potatoes
  • Boiling and sautéing dumplings
  • Preparing meat and vegetable fillings
  • Working with spring roll wrappers and phyllo dough
  • Deep frying
School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

  • All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy. 
  • You must email [email protected] to cancel an existing reservation.
  • If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
  • If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee. 
  • If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year. 
  • If you are unable to attend, you are also welcome to send a guest in your place. 
  • Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee. 
  • No credits will be given for cancellations within 2 weeks.
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (285)

(4.7-star rating across 285 reviews)

This class: 4.0 out of 5 from 3 reviews

  • Dumplings Around the World

    The chef was great! Thank you!
  • Dumplings Around the World

    Loved *most* of the Dumplings Around the World class. Everything we cooked was delicious and we had tons of leftovers to take home afterwards. The chef running the class as well as the rest of the staff were excellent as well. However I have to give the class 2 stars because I did not get what I paid for. The curriculum was to learn 4 different dumplings - pierogi, samosa, potsticker, empanada. However upon arrival at class we were informed that one of the planned dumplings (pierogi) would no longer be taught in class that day due to management's decision to change the class direction without notice (samples were served when we arrived instead of teaching the recipe). I feel bad for the staff who got stuck with delivering the bad news as they were not responsible for the class change & appreciate that they did their best to make rest of class enjoyable. It would have been so simple for Chopping Block to say "hey, due to time constraints we need to reduce the menu from the planned curriculum. For the inconvenience, here's a discount off your next class or have a glass of wine on us." Instead I got 75% of the class I signed up for and didn't get to make the dumpling I was most excited about learning.
  • Dumplings Around the World

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The Chopping Block Lincoln Square

The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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