Holiday Gnocchi From Scratch

Learn to prepare homemade gnocchi for the holidays in this hands-on cooking class with Chef Janet. Discover how to combine butternut squash, ricotta, Parmesan and nutmeg to create a dough before shaping individual pieces of gnocchi by hand. After cooking, you'll pair your freshly made gnocchi with a brown butter and sage sauce and enjoy your finished dish. Suitable for beginners and experienced home cooks alike, this class introduces the process of making gnocchi from scratch. Reserve your spot today!

About

Cooking classes on Classpop! offer a fun, social atmosphere where guests can learn and cook together. Wine and beer are available for purchase at the venue to enjoy during the class.

Restrictions: Participants must be at least 21 years old to attend.

Menu

• Fresh Gnocchi - Handmade gnocchi prepared with butternut squash, ricotta, Parmesan and nutmeg.
• Decadent Sauce - A sauce made with browned butter and sage.

What You’ll Get

• Step-by-step, beginner-friendly guidance on pasta making from Chef Janet.
• Chef techniques and practical tips you will use long after class.
• All ingredients and tools are provided plus you enjoy your meal at the end of class.
• Perfect for birthday, team building and bachelorette parties.