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Intro to French Pastry is unfortunately unavailable

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Intro to French Pastry

Indulge in the art of creating exquisite French pastries as you master the delicate techniques and rich flavors that define this culinary tradition.

  • All levels
  • 21 and older
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  • 5959 W Century Blvd, , Los Angeles, CA
  • 2 hours

Start Dates (0) $64/person

  • Booking fee included.

No upcoming dates are currently available.

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Class Description

Description

Join us on a delicious journey to Paris as you learn the art of French Choux pastry, the versatile dough behind classic treats. In this hands-on class, you'll learn how to make the perfect choux dough, pipe, bake, and fill to create these delectable pastries.

What You'll Learn

  • How to make the perfect choux pastry dough, starting from scratch.

  • Techniques for piping, baking, and filling choux pastries to create Eclairs and Cream Puffs.

  • How to transform choux pastry into various sweet and savory treats, including Eclairs, Gougères, Churros, and French Cruller Donuts.

  • The secrets to mastering choux pastry, which is often considered difficult but surprisingly simple with the right techniques.

Supplies and Materials

  • All ingredients and equipment will be provided during the class.

Additional Notes

  • No prior baking experience is required—this class is perfect for beginners and enthusiasts alike.

  • The class is designed to be fun, interactive, and stress-free, suitable for both beginners and experienced bakers.

  • Whether you're fully engaged in the process or just observing and taste testing, this class offers an enjoyable experience for everyone.

Refund Policy

Cancellation or reschedule request has to be made at least 5 business days before the class for groups of less than 6 people and 16 business days for groups of 6 people or more.

For cancellation requests, please contact us at [email protected] in order to receive credits for booking a future class. Tickets are non-refundable.

However, you are always welcome to send someone in your place because we understand things could happen.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.



Reviews of Classes at CocuSocial Cooking Classes (2,117)

(4.6-star rating across 2,117 reviews)

This class: 5.0 out of 5 from 2 reviews

  • Intro to French Pastry

    I really enjoyed the class.
  • Intro to French Pastry

    Jessica was great! I really enjoyed this introduction to French choux pastry. The class was a fun, laid back, and informative experience where we had the chance to not only learn how to make, bake, and fill choux pastry but also meet cool like-minded people. And at the end of it, we all had a surplus of delicious cream puffs and eclairs to chow down on and share with friends!
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CocuSocial Cooking Classes

CocuSocial offers a range of social cooking, baking, and wine tasting courses at local hotels and restaurants. They can teach you how to cook for host private events for birthdays, bridal showers, and corporate team-building.

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