Homemade Pastas and Sauces is unfortunately unavailable

Thankfully we have 9 other Pasta Making Classes for you to choose from. Check our top choices below or see all classes for more options.

Make Pasta With Your Honey

Make Pasta With Your Honey

Enjoy a romantic, hands-on cooking experience as you and your partner learn to hand-roll fresh pasta together under the guidance of an expert chef. Select from a tempting sauce menu including rich porcini mushroom with truffle oil or a classic beef ragù Bolognese. Bring your own wine or beer and savor the pleasure of creating and sharing a truly special meal together.

(65) All levels 14 and older

Oct 22nd

11am–2pm PT

Oct 26th

11am–2pm PT

Oct 27th

11am–2pm PT

Oct 28th

11am–2pm PT

Oct 29th

11am–2pm PT

This class has 172 more dates.

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Thu. Oct 22nd, 11am–2pm PT (3 hours)

$153.99

Attend

+1540 pts

Gift it!

Fundamentals of Handmade Pasta

Fundamentals of Handmade Pasta

Master fresh pasta creation in this hands-on workshop that teaches traditional preparation methods and time-tested sauce recipes under professional instruction.

(65) All levels 14 and older

Oct 21st

6–8:30pm PT

Oct 21st

7–9:30pm PT

Oct 22nd

11:30am–2pm PT

Oct 22nd

12–2:30pm PT

Oct 22nd

6–8:30pm PT

This class has 307 more dates.

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Wed. Oct 21st, 6–8:30pm PT (2 hours & 30 minutes)

$139.99

Attend

+1400 pts

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Pasta Making Class

Pasta Making Class

Master the craft of fresh pasta in this interactive class where you'll prepare, shape, and prepare pasta from scratch. Finish your creation by selecting two classic sauces from our collection of rich, flavorful accompaniments.

(65) All levels 14 and older

Oct 21st

3–6pm PT

Oct 22nd

11am–2pm PT

Oct 22nd

3–6pm PT

Oct 26th

11am–2pm PT

Oct 26th

3–6pm PT

This class has 249 more dates.

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Wed. Oct 21st, 3–6pm PT (3 hours)

$149.99

Attend

+1500 pts

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Ravioli Revelry

Ravioli Revelry

Learn to make tender, handcrafted ravioli entirely from scratch in this focused cooking class. Students roll fresh pasta dough, prepare flavorful fillings, and finish each dish with a carefully made sauce, gaining all the skills needed to produce restaurant-quality ravioli in their own kitchen.

(65) Beginner 14 and older

Oct 25th

11:30am–2pm PT

Oct 25th

12–2:30pm PT

Oct 25th

6–8:30pm PT

Oct 25th

7–9:30pm PT

Oct 26th

11:30am–2pm PT

This class has 291 more dates.

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Sun. Oct 25th, 11:30am–2pm PT (2 hours & 30 minutes)

$133.99

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+1340 pts

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Classic Handmade Pasta With Vodka Sauce

Classic Handmade Pasta With Vodka Sauce

CocuSocial Cooking Classes @ 7416 Vermont Ave. , Los Angeles, CA

Learn how to craft genuine Italian pasta entirely from scratch in this interactive cooking class. You'll prepare fresh pappardelle and pair it with the rich, creamy classic vodka sauce, all in a relaxed and engaging kitchen environment. Beginners are welcome, just come ready to enjoy the food!

(2,117) All levels 21 and older

Oct 25th

5–7pm PT

Nov 8th

5–7pm PT

Nov 14th

6–8pm PT

Nov 28th

6–8pm PT

Dec 5th

6–8pm PT

This class has 2 more dates.

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Sun. Oct 25th, 5–7pm PT (2 hours)

$64

Attend

+640 pts

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See all Pasta Making classes Los Angeles

Homemade Pastas and Sauces

Chef Eric's Culinary Classroom

4.7 118 reviews

Learn the art of crafting perfect pasta and pairing it with a variety of delicious sauces, meats, and vegetables at Chef Eric's Culinary Classroom. From red wine sausage ragu tagliatelle to homemade ricotta cheese, discover how to create light and flavorful pasta dishes that will leave you craving for more. Don't forget to wear comfortable shoes for this hands-on experience!

Beginner
15 and older
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2366 Pelham Ave, Los Angeles, CA
2 hours & 30 minutes

Homemade Pastas and Sauces

Homemade Pastas and Sauces

Homemade Pastas and Sauces

Sold Out

Start Dates (0) $150/person

No upcoming dates are currently available.

Great class! Chef Eric was a great instructor: very lively, energetic, and encouraging. I’d recommend this class, and hope to take another class with Chef Eric in the future.

Anonymous

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Description

Learn to make perfect Pastas every time and then accompany them with a variety of Sauces, Meats and Vegetables.

We discuss and demo various pastas, as you learn how to easily make light and delicious varieties; you’ll never buy dried pasta again!

We make dough, roll and cut it into various shapes and sizes to use in a myriad of dishes:

Red Wine Sausage Ragu Tagliatelle
Herb Garlic Turkey Medallion Linguine
Wild Mushroom Ricotta Raviolis
Marinara Angel Hair
Garlic Mushroom Bowties
Homemade Ricotta Cheese

Note: Wear comfortable shoes.

Refund Policy

Refunds only given if a class is canceled by Chef Eric.

If you are unable to attend a class that you have already registered and paid for:

We will give you a credit toward another class of your choice if you notify us at least 3 business days prior to class time. This credit will be valid for one year.
Or, you have the option of letting a friend attend class in your place – just send us the name by email at least 2 business days in advance.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Chef Eric's Culinary Classroom (118)

(4.7-star rating across 118 reviews)

This class: 4.2 out of 5 from 5 reviews

Homemade Pastas and Sauces

Anonymous • October 13, 2024

Class has not happened yet as it keeps being canceled due to low attendance.
Homemade Pastas and Sauces

Anna V. • August 4, 2024

Class was canceled as not enough people. I’m signed up to take the next class in October.
Homemade Pastas and Sauces

Anonymous • July 28, 2019

Great class! Chef Eric was a great instructor: very lively, energetic, and encouraging. I’d recommend this class, and hope to take another class with Chef Eric in the future.
Homemade Pastas and Sauces

Jilliann P. • January 31, 2017

It was great. Chef Erick makes the class very enjoyable! We will come back for another class of his.
Homemade Pastas and Sauces

Alyx C. • January 17, 2016

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Chef Eric's Culinary Classroom

Chef Eric's Culinary Classroom is a highly respected cooking school in West Los Angeles that offers hands-on experience and technical education to aspiring professional chefs and current chefs looking to enhance their skills. Founded in 2003, the school provides students with access to a professionally designed kitchen, high-end equipment, and a diverse calendar of professional programs and recreational classes.

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Chef Eric's Culinary Classroom

Vetted by CourseHorse

A verified Los Angeles educator.

CourseHorse’s Choice 4.7 out of 5 · 118 reviews

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