Thankfully we have 9 other Pasta Making Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes See all classes by this school @ 7416 Vermont Ave. , Los Angeles, CA
Learn how to craft genuine Italian pasta entirely from scratch in this interactive cooking class. You'll prepare fresh pappardelle and pair it with the rich, creamy classic vodka sauce, all in a relaxed and engaging kitchen environment. Beginners are welcome, just come ready to enjoy the food!
Oct 25th
5–7pm PT
Nov 8th
5–7pm PT
Nov 14th
6–8pm PT
Nov 28th
6–8pm PT
Dec 5th
6–8pm PT
This class has 2 more dates.
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CocuSocial Cooking Classes See all classes by this school @ 7416 Vermont Ave. , Los Angeles, CA
Learn how to make delicious, distinctive stuffed ravioli in this hands-on cooking class. You'll experience the satisfaction of mixing your own dough and building flavorful fillings in a fun, casual setting. Walk away ready to impress your next dinner guests with homemade artisan ravioli.
Oct 23rd
6:30–9pm PT
Nov 1st
5–7:30pm PT
Nov 22nd
5–7:30pm PT
Dec 11th
6:30–9pm PT
Cozymeal See all classes by this school
Master fresh pasta creation in this hands-on workshop that teaches traditional preparation methods and time-tested sauce recipes under professional instruction.
Oct 21st
6–8:30pm PT
Oct 21st
7–9:30pm PT
Oct 22nd
11:30am–2pm PT
Oct 22nd
12–2:30pm PT
Oct 22nd
6–8:30pm PT
This class has 307 more dates.
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Cozymeal See all classes by this school
Master the craft of fresh pasta in this interactive class where you'll prepare, shape, and prepare pasta from scratch. Finish your creation by selecting two classic sauces from our collection of rich, flavorful accompaniments.
Oct 21st
3–6pm PT
Oct 22nd
11am–2pm PT
Oct 22nd
3–6pm PT
Oct 26th
11am–2pm PT
Oct 26th
3–6pm PT
This class has 249 more dates.
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Cozymeal See all classes by this school
Learn to make tender, handcrafted ravioli entirely from scratch in this focused cooking class. Students roll fresh pasta dough, prepare flavorful fillings, and finish each dish with a carefully made sauce, gaining all the skills needed to produce restaurant-quality ravioli in their own kitchen.
Oct 25th
11:30am–2pm PT
Oct 25th
12–2:30pm PT
Oct 25th
6–8:30pm PT
Oct 25th
7–9:30pm PT
Oct 26th
11:30am–2pm PT
This class has 291 more dates.
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Come learn the fundamentals of handmade pasta. Let's make dough and roll it out and have a good time. We'll be learning the basics and some essential skills to making one of the easiest and tastiest pasta dishes ever: Aglio e Olio (Garlic and Oil). Wine is optional, but highly encouraged.
Supplies List
And a good attitude :)
Full refund less 5% cancellation fee with 8 business days notice.
Reschedule requests should be submitted to CourseHorse before the start of the class.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
People who viewed this class also viewed the following classes
Classic Handmade Pasta With Vodka Sauce
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Artisan Ravioli Making
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Fundamentals of Handmade Pasta
$139.99 for 1 session
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