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Handmade Pasta Making

Learn to make fresh pasta from scratch using both egg-based and egg-free doughs. Practice rolling and shaping varieties like fettuccine, farfalle, and orecchiette while discovering their origins and the sauces that complement them. Beginners are welcome, with hands-on guidance, recipes to take home, and fresh pasta to cook and enjoy later.

  • All levels
  • Small class sizes
  • 6 and older
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  • 12 Noel Dr, Ossining, NY
  • 2 hours & 30 minutes

Express Checkout – $85

Sat. Nov 21, 2026, 11am ET


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Start Dates (1) $85/person

  • Ages 8+
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Class Description

Description

Elevate your pasta dinners with fresh pasta. Learn how to make your own nonna-approved pasta without a hefty price tag. In this Italian-inspired crafty cooking class, you will learn how to make pasta from scratch.

We will make two kinds of pasta dough -- with and without eggs -- and with your choice of flour. You will then practice rolling and cutting it into various shapes such as fettuccine, cavatelli, farfalle, pappardelle, orecchiette, and strozzapreti. You'll be able to identify and translate these shapes and understand their origin stories.

This workshop will also teach you how to properly pair sauces with pasta shapes. This workshop does not include a complete meal; you'll enjoy a small tasting of fresh pasta with the chef's featured sauce and take your fresh pasta home. We will instruct you on how to cook it and store it for future use.

This beginner's cooking class is a fun way to learn new techniques and spend quality time with family, friends, or a date!

What you'll get

  • All materials and ingredients
  • Aprons to wear for the class (you have the option to purchase a new one to keep)
  • Clear demonstrations and hands-on cooking
  • A sampling of what you made
  • Your shaped pasta to dry and cook at home
  • Recipes to take home
  • Access to an experienced chef who will answer your cooking questions
  • Leave the clean-up to us!
Teaching Table prioritizes sourcing local, seasonal, sustainable, and organic ingredients whenever possible.

Knowledge required


No prior knowledge or skills are required! We personalize and tailor instruction in our small group experiences.

Some of our public handmade pasta classes are appropriate for mixed ages, and some are designated for "adults only". See date for specifics. Or please inquire. Children ages 8-13 must be accompanied by an adult who also has a ticket to attend the class.

What to bring


To drink, we serve water and tea only. You may bring your own beverages if you choose.

Wear comfortable closed-toe shoes and tie back long hair, please.

Suitable for


Suitable for adults, and kids (minimum 6 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

School Notes:

After you purchase your tickets, please reach out to CourseHorse or the school for any food allergies, or restrictions. 

Refund Policy

For single-session public events or classes or single days within multi-day classes:

  • If student cancels 6 business days or more before the class/event start time (or before receiving course materials), student is eligible for a refund (less a 7% processing fee) or a credit (100% of purchase price) towards another class/event.
  • If it is within 6 business days of your scheduled event, you can transfer your class to another individual or receive the recording and materials of virtual classes digitally.
  • No shows cannot be refunded. Cancelling after the cut off, withdrawing, or failing to attend results in forfeiting the full amount of the class or event fee. With approval of teacher, student may send someone else to participate and/or receive materials.
  • Most, but not all, classes are recorded. Please confirm in advance of class if you will be relying on the recording.

The school reserves the right to cancel an event or class due to low enrollment, inclement weather or other circumstances that would make the event or class non-viable. Public class participants will be notified via email and may elect to receive a full refund less a 5% non refundable registration fee, a class credit, or admission to another class, pending availability.

In any event where a customer wants to cancel their enrollment and is eligible for a refund, a 5% processing fee will be deducted from the refund amount.

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Teaching Table

Teaching Table is a school that aims to inspire people to cook healthier foods and make sustainable choices. They focus on using locally sourced ingredients and provide hands-on learning experiences to teach techniques for creating delicious and health-supportive meals.

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Teaching Table
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