Perfect Pairings: Wine with Asian Cuisine
Discover how wine can elevate the bold, layered flavors of Asian cuisine, from spicy and tangy to savory and sweet, through guided tastings and practical pairing techniques. In this interactive class, you will sample wines from around the world alongside Chinese, Japanese, Korean, Vietnamese, and Thai dishes while building confidence in pairing wine with diverse Asian flavors.
- All levels
- 21 and older
- Earn 10% Rewards
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- 23 E 4th St, New York, NY
- 2 hours