May 2nd
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Showing 3933 classes for "for-couples"
390 classes have spots left
Craft a Custom Leather Bag
Craftsman Ave @ 117B 11th St, Brooklyn, NY
Unleash your creativity and master the art of leatherwork as you design and handcraft your very own one-of-a-kind leather bag. Discover the fundamentals of cutting, burnishing, riveting, and sewing leather while using specialized tools and techniques. Join us at Craftsman Ave and leave with a stunning leather bag and the skills to create more leather masterpieces.
$245
5 Seats Left
May 12th
8am–12pm EDT
$245
5 Seats Left
May 19th
8am–12pm EDT
$245
5 Seats Left
May 27th
6–10pm EDT
$245
5 Seats Left
Jun 1st
8am–12pm EDT
$245
5 Seats Left
This class has 19 more dates.
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Thu, May 2nd, 6–10pm EDT
(4 hours)
Other dates (23)
Middle Eastern Dinner Party
Home Cooking New York @ 158 Grand St, New York, NY
Indulge in a symphony of Middle Eastern flavors with a vegetarian twist. Dive into an array of vibrant dishes including fresh za'atar flatbreads, muhammara, roasted eggplant with chermoula, spinach-cheese phyllo triangles, and fattoush Salad. Discover the art of crafting bold and aromatic dishes in this culinary adventure.
Wed, Jun 26th, 6–8:30pm EDT
(2 hours & 30 minutes)
Flaky Croissants
NY Cake Academy @ 118 W 22nd St, New York, NY
Discover the artistry behind crafting authentic, flaky pastries in this hands-on workshop. Unveil the secrets of creating perfectly layered croissants, tracing their heritage from Eastern Europe to France. Learn to master pre-made doughs, precision cutting, and indulgent fillings under expert guidance at NY Cake Academy.
May 25th
12–5:30pm EDT
$150
11 Seats Left
Jun 7th
5–8pm EDT
$150
12 Seats Left
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Sat, May 25th, 12–5:30pm EDT
(5 hours & 30 minutes)
Other dates (1)
8 Week Program: Baking and Cake Decorating
SugarRoom @ 44-21 Queens Blvd, New York, NY
Unlock the art of creating exquisite baked goods and intricately designed cakes with expert guidance at SugarRoom. Elevate your baking skills and master the craft of cake decorating in a hands-on learning experience that will inspire your creativity and delight your taste buds.
May 2nd
10am–2pm EDT
Meets 8 Times
$1,200
12 Seats Left
May 6th
10am–2pm EDT
Meets 8 Times
$1,200
12 Seats Left
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Thu, May 2nd, 10am–2pm EDT
(32 hours over 8 sessions)
Other dates (1)
How to Cook Shellfish: Clams, Mussels, Shrimp, Scallops
Home Cooking New York @ 158 Grand St, New York, NY
Discover the secrets to preparing delectable clams, mussels, shrimp, and scallops with a hands-on cooking experience that will elevate your culinary skills.
May 2nd
6–8:30pm EDT
$110
6 Seats Left
May 22nd
6–8:30pm EDT
$110
8 Seats Left
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Thu, May 2nd, 6–8:30pm EDT
(2 hours & 30 minutes)
Other dates (1)
Chinese Takeout for Two People (Dairy-free / BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Discover the joy of homemade Chinese cuisine with a unique twist in our interactive cooking class designed for two. From mastering iconic dishes like General Tso’s Chicken to crafting delectable Chicken Scallion Dumplings with a tantalizing Honey Soy Dipping Sauce, indulge in a culinary adventure that promises to tantalize your taste buds and create unforgettable memories. Join us and elevate your Chinese takeout experience with fresh ingredients and expert guidance in the kitchen.
Sat, Jun 22nd, 7–9pm EDT
(2 hours)
Japanese Cooking with Aiko: Immersion Workshop
The League of Kitchens @ 148th St and Broadway, New York, NY
Step into the serene world of traditional Japanese cuisine as you immerse yourself in the art of cooking with Aiko. Discover the secrets of delicate flavors and meticulous techniques, guided by Aiko's warm hospitality and generations-old family recipes. Indulge in a culinary journey that will leave your taste buds yearning for more.
Sat, May 11th, 1–5:30pm EDT
(4 hours & 30 minutes)
Mediterranean Favorites For Two People (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Embark on a culinary journey to the crystal blue waters of the Mediterranean with an easy-to-master authentic menu bursting with fresh, bright, and bold flavors. Learn the art of folding grape leaves, creating kebabs, whipping up a fresh vinaigrette, and making delicious yogurt-based Tzatziki sauce. Grab a friend and a bottle of your favorite wine for a truly enjoyable experience.
Thu, May 30th, 8:30–10:30pm EDT
(2 hours)
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Classic French Countryside For Two People (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Indulge in the flavors of the French Countryside and uncover the secret to mouthwatering dishes in this immersive culinary experience. Perfect your French accent as you braise chicken, whip up a lemon vinaigrette, and master the art of crepe making. Get ready for a delicious adventure!
Mon, Jun 3rd, 7–9pm EDT
(2 hours)
Vegan Cooking: Legumes 101
Home Cooking New York @ 158 Grand St, New York, NY
Discover the techniques necessary to elevate your plant-based cooking with legumes. From perfectly cooked beans to flavorful lentil dishes and seasoned tofu, this course at Home Cooking New York will expand your culinary skills and repertoire. Join us and explore the world of vegan cooking with legumes.
Thu, May 23rd, 6–8:30pm EDT
(2 hours & 30 minutes)
How to Make Really Good Sauces
Home Cooking New York @ 158 Grand St, New York, NY
Learn the art of creating flavorful sauces for every dish at Home Cooking New York. Discover the secrets behind classic "mother" sauces, pan gravies, and vegetable and herb sauces. Elevate your cooking skills and bring a new level of taste to your meals.
May 2nd
7–9:30pm EDT
$110
8 Seats Left
Jun 18th
6–8:30pm EDT
$110
6 Seats Left
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Thu, May 2nd, 7–9:30pm EDT
(2 hours & 30 minutes)
Other dates (1)
Better than take-out: Classic Pad Thai for Two People
CocuSocial Cooking Classes @ 326 W 40th St, New York, NY
Learn the art of creating authentic Pad Thai with the most flavorful ingredients and techniques in this hands-on cooking class. Join our Thai Chef Instructor and discover the secrets to crafting this famous Thai classic at home, from sourcing fresh ingredients to mastering the perfect sauce. No experience is necessary - just come ready to have fun and enjoy a delicious plate of Pad Thai.
May 5th
5–7pm EDT
$64
8 Seats Left
May 30th
6:30–8:30pm EDT
$64
8 Seats Left
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Sun, May 5th, 5–7pm EDT
(2 hours)
Other dates (1)
An Evening in the Greek Isles
Abigail's Kitchen @ 193 Henry St, New York, NY
Embark on a culinary journey to the Mediterranean and indulge in the flavors of Greece. Learn to make delectable dishes like Greek salad, grilled lamb chops, and baklava in this immersive cooking class. Discover the secrets of Greek cuisine at Abigail's Kitchen.
Jun 4th
7–10pm EDT
$150
8 Seats Left
Jun 14th
7–10pm EDT
$150
10 Seats Left
Jul 26th
7–10pm EDT
$150
10 Seats Left
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Tue, Jun 4th, 7–10pm EDT
(3 hours)
Other dates (2)
French Bistro Supper: Summer Edition
Home Cooking New York @ 158 Grand St, New York, NY
The foods of Provence, in Southern France, offer so many vibrant flavors to enjoy during the hot summer season. Join us as we explore the ingredients and techniques that make this style of French cooking so appealing in July. Pissaladière (fresh pizza with herbs, anchovies, caramelized onions, and olives) Roasted Duck Breast with Port-Thyme Jus Zucchini and Roasted Tomato Tian with Garlicky Breadcrumbs Fresh Cherry Clafoutis (baked puffy custard...
Fri, Jul 26th, 6–8:30pm EDT
(2 hours & 30 minutes)
Spotlight on Bouillabaisse
Abigail's Kitchen @ 193 Henry St, New York, NY
Experience the flavors of Marseille in this exclusive culinary event. Join us for a magical evening as we transport you to the south of France, where you'll learn to master the art of creating the perfect Bouillabaisse. Indulge in a rich fish broth infused with saffron and Pernod, exquisite seafood, and traditional accompaniments, all expertly crafted for an unforgettable dining experience.
Fri, May 24th, 7–10pm EDT
(3 hours)
Biomechanics for Tango
Strictly Tango NYC @ 500 8th Ave, New York, NY
Unlock the secrets of Argentine Tango and elevate your dance technique with Biomechanics for Tango. Dive into the fundamentals, body mechanics, and functional anatomy behind this passionate dance form. Whether you're a beginner or an experienced dancer, this course will help you improve your dance and find new levels of comfort on the dance floor.
Apr 30th
6:30–7:45pm EDT
$40
5 Seats Left
May 7th
6:30–7:45pm EDT
$40
5 Seats Left
May 14th
6:30–7:45pm EDT
$40
5 Seats Left
May 21st
6:30–7:45pm EDT
$40
5 Seats Left
May 28th
6:30–7:45pm EDT
$40
5 Seats Left
This class has 17 more dates.
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Tue, Apr 30th, 6:30–7:45pm EDT
(75 minutes)
Other dates (21)
Chocolate Fondant (Lava Cake), Ice Cream & Madeleines
Atelier Sucré @ 104 East 7th St, New York, NY
Indulge in the art of crafting luxurious desserts alongside a knowledgeable chef. Unleash your inner pastry chef and create decadent treats in a hands-on experience like no other. Join us for a sweet journey of culinary creativity and delight in your delectable creations.
May 24th
6:30–9pm EDT
$95
8 Seats Left
Jun 14th
6:30–9pm EDT
$95
10 Seats Left
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Fri, May 24th, 6:30–9pm EDT
(2 hours & 30 minutes)
Other dates (1)
Orecchiette Pasta alla Puttanesca
CocuSocial Cooking Classes @ The Terrace 140 West 24th Street, New York
Learn the art of making a traditional Italian pasta dish in the Orecchiette Pasta alla Puttanesca cooking class. Join Chef Tommaso as he teaches you how to create this delicious pasta from scratch, complete with a fresh tomato-based Puttanesca sauce. No experience is necessary, just come ready to have fun and learn something new!
Jun 14th
6:30–8:30pm EDT
$63
8 Seats Left
Jun 16th
1–3pm EDT
$63
8 Seats Left
Jun 22nd
6–8pm EDT
$63
8 Seats Left
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Fri, Jun 14th, 6:30–8:30pm EDT
(2 hours)
Other dates (2)
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Homemade Pho (Vietnamese Favorites)
Home Cooking New York @ 158 Grand St, New York, NY
Indulge in a culinary adventure with vibrant Vietnamese flavors and textures. Dive into a menu featuring beef pho, caramel-braised fish, Vietnamese summer rolls, and chicken and cabbage salad. Experience the art of creating authentic Vietnamese favorites at Home Cooking New York.
May 4th
6–8:30pm EDT
$93.50
$110
6 Seats Left
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Sat, May 4th, 6–8:30pm EDT
(2 hours & 30 minutes)
Introduction to Korean Cooking
Home Cooking New York @ 158 Grand St, New York, NY
Discover the irresistible flavors of Korean cuisine as you delve into the art of cooking beloved dishes from popular Korean restaurants. Uncover the secrets behind invigorating and delicious meals like Kimchi Jjigae and Goon Mandoo, and master the techniques that bring out the best in Korean flavors. Join us in this culinary adventure and embark on a journey of taste and culture.
Fri, Jul 5th, 6–8:30pm EDT
(2 hours & 30 minutes)
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