Thankfully we have 7 other Cooking Techniques Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes See all classes by this school @ 8920 Kenamar Dr, San Diego, CA
Master the art of crafting delectable sushi rolls in our interactive Hand-Rolled Sushi class. Join us for a hands-on experience where you'll learn insider tips and tricks, from preparing perfect sushi rice to creating your own unique rolls. With a focus on sustainability and creativity, indulge your senses and explore the world of sushi making, no experience required.
Nov 14th
5–7pm PT
Nov 29th
1–3pm PT
Dec 20th
1–3pm PT
CocuSocial Cooking Classes See all classes by this school @ 8655 Production Ave, , San Diego, CA
Master the art of Chinese pulled noodles in this hands-on class! Learn dough development, gluten structure, and traditional lā miàn techniques, then pair your noodles with a versatile, flavor-packed mother sauce. A fun, beginner-friendly experience with all ingredients provided. 21+ (ages 14–17 with adult).
Nov 15th
4–6pm PT
Nov 29th
4–6pm PT
Dec 13th
4–6pm PT
Dec 20th
4–6pm PT
CocuSocial Cooking Classes See all classes by this school @ 8920 Kenamar Dr, San Diego, CA
Embark on a culinary journey to Japan's bustling streets with a hands-on class in crafting the iconic okonomiyaki. Learn the art of creating the perfect batter and customize your savory pancake with a variety of toppings, from shrimp to bacon. Perfect for both cooking enthusiasts and beginners, immerse yourself in Asian flavors and techniques in a fun and instructive environment.
Classpop! See all classes by this school @ 3869 Miramar St., San Diego, CA
Learn the foundational techniques of sushi-making from an expert chef in this engaging, hands-on culinary class. You will work through each stage of the process, from preparing perfectly seasoned sushi rice to slicing fresh fillings with precision and rolling tight, evenly shaped California and veggie rolls that hold their form. The class covers both the technical and the tactile elements of good sushi-making, giving you the confidence to recreate these recipes in your own kitchen and impress your guests.
Nov 25th
6–8pm PT
Dec 16th
6–8pm PT
Jan 6th
6–8pm PT
CocuSocial Cooking Classes See all classes by this school @ 844 Market St,, San Diego, CA
Step into sushi making in our interactive class. Learn insider tips from the Chef, from sushi rice prep to expert fish cuts. Get creative with tuna, salmon, and California rolls, and explore the craft of sushi in a casual, fun setting. Bring your appetite and curiosity for a memorable culinary adventure that suits any occasion.
Indulge in a culinary journey to South America with this hands-on cooking experience, where you'll learn the art of creating empanadas, delicious, savory pockets of flavor.
If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
No upcoming dates are currently available.
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Join us for an evening in Argentina, where you will learn to make the flaky meets juicy pastry pocket we all know and love: The Empanada. These flavorful patties made of dough are traditionally filled with meat, seafood, cheese, vegetables or fruit, and have a variety of adaptions based on the country you enjoy them in. It is however believed that early Spanish immigrants carried the recipe to Argentina during the 16th century.
In this fun and hands-on class, you will be guided step-by-step in preparing your own Empanadas from scratch with authentic Argentine-style fillings. You will learn to make the dough then fill them with the Chef's recipe featuring ground beef and spices. Next, the Chef will demonstrate how to fill your empanada disks before folding and sealing the edges to perfection. You will also join your Chef Instructor in preparing a traditional and delicious sauce for dipping.
The best part of the class will be sitting down to enjoy your delicious made from scratch meal, with new-found skills to remake this special dish and share with friends and family back home!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.
Cancellation or reschedule request has to be made at least 5 business days before the class for groups of less than 6 people and 16 business days for groups of 6 people or more.
For cancellation requests, please contact us at [email protected] in order to receive credits for booking a future class. Tickets are non-refundable.
However, you are always welcome to send someone in your place because we understand things could happen.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
People who viewed this class also viewed the following classes
Hand-Rolled Sushi
$64 for 1 session
The Art of Chinese Pulled Noodles
$60 for 1 session
Japanese Street Food: Okonomiyaki
$64 for 1 session
CocuSocial offers a range of social cooking, baking, and wine tasting courses at local hotels and restaurants. They can teach you how to cook for host private events for birthdays, bridal showers, and corporate team-building.
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