Thankfully we have 28 other Cooking Techniques Classes for you to choose from. Check our top choices below or see all classes for more options.
Cozymeal See all classes by this school
Master the craft of fresh pasta in this interactive class where you'll prepare, shape, and prepare pasta from scratch. Finish your creation by selecting two classic sauces from our collection of rich, flavorful accompaniments.
Nov 16th
11am–2pm PT
Nov 16th
3–6pm PT
Nov 17th
11am–2pm PT
Nov 17th
3–6pm PT
Nov 19th
11am–2pm PT
This class has 254 more dates.
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Cozymeal See all classes by this school
Step into the world of Italian steakhouse cooking in this hands-on culinary class. Students learn to prepare a full, restaurant-inspired menu including savory eggplant rolls, classic creamy carbonara, a perfectly seared ribeye steak, and a rich, silky white chocolate mousse to finish.
Nov 16th
11am–2pm PT
Nov 16th
3–6pm PT
Nov 17th
11am–2pm PT
Nov 17th
3–6pm PT
Nov 19th
11am–2pm PT
This class has 255 more dates.
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Cozymeal See all classes by this school
Learn the foundational techniques of French cooking as you prepare a refined, multi-course meal in this hands-on culinary class. The menu features baked Camembert, tender Dijon chicken, and elegantly poached pears, bringing the timeless flavors and precision of French cuisine directly to your kitchen.
Nov 15th
6–7:30pm PT
Nov 15th
7–8:30pm PT
Nov 16th
6–7:30pm PT
Nov 16th
7–8:30pm PT
Nov 17th
6–7:30pm PT
This class has 207 more dates.
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CocuSocial Cooking Classes See all classes by this school @ 7416 Vermont Ave. , Los Angeles, CA
Learn how to make delicious, distinctive stuffed ravioli in this hands-on cooking class. You'll experience the satisfaction of mixing your own dough and building flavorful fillings in a fun, casual setting. Walk away ready to impress your next dinner guests with homemade artisan ravioli.
Dec 11th
6:30–9pm PT
Dec 20th
5–7:30pm PT
Jan 3rd
5–7:30pm PT
CocuSocial Cooking Classes See all classes by this school @ 301 E Alessandro Blvd Suite 3A, , Los Angeles, CA
Master the fundamentals of sushi in this sociable, hands-on cooking class. You'll learn to prepare properly seasoned sushi rice, work with sushi-grade fish, and roll three delicious creations: Spicy Tuna, California, and the chef's special catch of the day. No prior experience is needed.
Dec 5th
4–6pm PT
Dec 30th
6:30–8:30pm PT
Jan 9th
5–7pm PT
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Menu:
A ketogenic diet, or “keto” focuses on eating whole foods that are low in carbohydrates and high in fat.
Instead of burning sugar for fuel, your body will start burning fat as the fuel source. This is what is known as KETOSIS- the state of using fat and protein as fuel instead of carbohydrates.
People who viewed this class also viewed the following classes
Pasta Making Class
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