International Cooking Classes
Los Angeles
Classes near you
Classes near you
43 classes with availability
Lebanese Plant-Based Feast
Cozymeal See all classes by this school
Discover the vibrant flavors of Lebanese cuisine with a plant-based twist. In this hands-on class, you'll prepare traditional mezze dishes from scratch—including creamy hummus, savory spinach fatayer, and indulgent dark chocolate-pomegranate clusters.
Oct 22nd
6–9pm PT
Oct 23rd
6–9pm PT
Oct 24th
6–9pm PT
Oct 29th
6–9pm PT
Oct 30th
6–9pm PT
This class has 54 more dates.
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Better than Takeout Pad Thai for Two People
CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Step onto the streets of Thailand and learn the techniques behind the famous Pad Thai in this hands-on cooking class. Get into the art of building the perfect flavor profile and pick up insight into sourcing fresh ingredients. Bring your curiosity and appetite for a memorable culinary experience.
Oct 23rd
6:30–8:30pm PT
Nov 6th
6:30–8:30pm PT
Dec 26th
5–7pm PT
Handmade Fettuccine with Alfredo Sauce
CocuSocial Cooking Classes See all classes by this school @ 301 E Alessandro Blvd Suite 3A, , Los Angeles, CA
Learn to make fettuccine alfredo completely from scratch in this engaging, hands-on class. Practice essential knife skills, roll fresh pasta dough, and prepare a classic alfredo sauce while picking up tips on selecting fresh, seasonal ingredients. Designed for all skill levels, this relaxed and enjoyable session makes it easy to bring this Italian favorite to your own kitchen.
Oct 25th
3–5pm PT
Nov 22nd
3–5pm PT
Dec 20th
3–5pm PT
Handmade Dumpling Party
CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Learn to fold, fill, and cook homemade dumplings in a variety of shapes and flavor combinations in this hands-on cooking class. Perfect for a date night, a family outing, or a fun session with friends, no prior cooking experience is required. Come ready to roll up your sleeves and enjoy every delicious result.
Oct 24th
5–7pm PT
Nov 8th
5–7pm PT
Pizza With Pizzazz
Cozymeal See all classes by this school
Learn to make authentic Italian pizza from scratch in this hands-on session led by a skilled pizzaiola. Students craft their own dough, develop a properly blistered crust, and choose from classic toppings like Margherita or Marinara, or elevated combinations such as arugula, cherry tomatoes, and mozzarella. Bring a bottle of wine or your favorite beer and savor the results straight from the oven.
Oct 21st
6–8:30pm PT
Oct 21st
7–9:30pm PT
Oct 22nd
6–8:30pm PT
Oct 22nd
7–9:30pm PT
Oct 23rd
6–8:30pm PT
This class has 87 more dates.
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Classic Handmade Ravioli
CocuSocial Cooking Classes See all classes by this school @ 3501 N San Fernando Blvd, , Los Angeles, CA
Experience authentic Italian culinary traditions by preparing fresh ravioli entirely from scratch. A professional culinary expert leads you through mastering silky pasta sheets, developing savory fillings, and pairing your creation with a hearty bolognese sauce. This entertaining hands-on lesson suits newcomers and anyone passionate about food.
Nov 1st
5–7pm PT
Nov 28th
5–7pm PT
Dec 12th
5–7pm PT
Spanish Paella
CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Re-create the flavors of Spain in this hands-on cooking class. Learn the secrets behind a traditional paella made with saffron, chorizo, shrimp, and aromatic vegetables. Impress your guests at your next dinner party with this beautiful family-style dish.
Nov 15th
5–7pm PT
Dec 27th
5–7pm PT
Distinctive Tastes of Thailand
Life Plus See all classes by this school @ 15301 Ventura Blvd, Sherman Oaks, CA
Cook your way through four cornerstone dishes of Thai cuisine in this flavorful, hands-on class. You'll prepare a zesty green papaya salad, a fragrant Thai coconut soup, a savory beef noodle dish with Chinese broccoli, and the beloved mango sticky rice for dessert. Expert guidance helps you master the essential balance of sweet, spicy, sour, and savory that defines authentic Thai cooking.
Oct 24th
7–9:30pm PT
Oct 25th
7–9:30pm PT
Oct 31st
7–9:30pm PT
Intro to the Art of Sushi
CocuSocial Cooking Classes See all classes by this school @ 7416 Vermont Ave. , Los Angeles, CA
Develop your sushi-making skills in this interactive class with an expert chef who walks you through the art of rolling from start to finish. Using the freshest available fish and accompaniments, you'll produce a Spicy Tuna Roll, a California Roll, and a chef's inspired Catch of the Day variation. A versatile experience that works beautifully for families, teams, or couples.
Oct 24th
6–8pm PT
Oct 30th
6:30–8:30pm PT
Nov 7th
6–8pm PT
Nov 15th
5–7pm PT
Nov 27th
6:30–8:30pm PT
This class has 3 more dates.
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Distinctive Tastes of China
Life Plus See all classes by this school @ 15301 Ventura Blvd, Sherman Oaks, CA
Cook your way through a flavorful and authentic Chinese feast in this hands-on culinary class. Students master traditional techniques while preparing handmade pork and mushroom wontons, crispy citrus-glazed chicken, and the beloved Ma Lai Gao, a classic Cantonese steamed sponge cake. Expert guidance throughout ensures students leave with practical skills.
Classic Handmade Pasta With Vodka Sauce
CocuSocial Cooking Classes See all classes by this school @ 7416 Vermont Ave. , Los Angeles, CA
Learn how to craft genuine Italian pasta entirely from scratch in this interactive cooking class. You'll prepare fresh pappardelle and pair it with the rich, creamy classic vodka sauce, all in a relaxed and engaging kitchen environment. Beginners are welcome, just come ready to enjoy the food!
Oct 25th
5–7pm PT
Nov 8th
5–7pm PT
Nov 14th
6–8pm PT
Nov 28th
6–8pm PT
Dec 5th
6–8pm PT
This class has 2 more dates.
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Make Your Own Sushi
CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Master the fundamentals of sushi in this sociable, hands-on cooking class. You'll learn to prepare properly seasoned sushi rice, work with sushi-grade fish, and roll three delicious creations: Spicy Tuna, California, and the chef's special catch of the day. No prior experience is needed.
Oct 25th
5–7pm PT
Nov 1st
5–7pm PT
Nov 7th
5–7pm PT
Dec 5th
4–6pm PT
Dec 30th
6:30–8:30pm PT
Artisan Ravioli Making
CocuSocial Cooking Classes See all classes by this school @ 7416 Vermont Ave. , Los Angeles, CA
Learn how to make delicious, distinctive stuffed ravioli in this hands-on cooking class. You'll experience the satisfaction of mixing your own dough and building flavorful fillings in a fun, casual setting. Walk away ready to impress your next dinner guests with homemade artisan ravioli.
Oct 23rd
6:30–9pm PT
Nov 1st
5–7:30pm PT
Nov 22nd
5–7:30pm PT
Dec 11th
6:30–9pm PT
Dec 20th
5–7:30pm PT
Classic Handmade Pasta (OC)
CocuSocial Cooking Classes See all classes by this school @ 1441 S Manchester Ave, Los Angeles, CA
Explore the craft of classic handmade pasta in this engaging cooking class. You'll learn traditional techniques for making fresh fettuccine from scratch, paired with a flavorful sundried tomato cream sauce. Whether you're a confident cook or new to the kitchen, the session is a fun, flavorful way to lift your pasta-making skill.
Oct 22nd
6:30–8:30pm PT
Nov 5th
6:30–8:30pm PT
Nov 19th
6:30–8:30pm PT
Neapolitan Pizza Party (For Two People)
CocuSocial Cooking Classes See all classes by this school @ 7416 Vermont Ave. , Los Angeles, CA
Channel your inner pizzaiolo at this hands-on Neapolitan pizza-making class. Our expert Chef Instructor walks you through every step of building the classic Italian pie from scratch, from the dough to the bake. No prior experience needed, just an appetite and a willingness to learn.
Nov 21st
6–8pm PT
Dec 13th
5–7pm PT
Handmade Japanese Gyoza With Chef Darren
Classpop! See all classes by this school @ 2878 Columbia St, Torrance, CA
Roll up your sleeves and experience the art of crafting authentic Japanese dumplings in a lively, hands-on kitchen setting. Learn how to prepare dough from scratch, create a savory filling and fold each dumpling with confidence. Along the way, you’ll discover simple techniques that bring out balanced flavor and satisfying texture. Enjoy a welcoming, social atmosphere as you cook, taste and build practical culinary skills.
Nov 1st
12–2pm PT
Dec 6th
12–2pm PT
Jan 3rd
12–2pm PT
Feb 7th
12–2pm PT
Mar 7th
12–2pm PT
Handmade Gnocchi With Chef Darren
Classpop! See all classes by this school @ 2878 Columbia St, Torrance, CA
Discover how simple ingredients can be transformed into delicate, pillowy gnocchi in this engaging hands-on cooking experience. You’ll practice shaping and cooking techniques that help create tender, flavorful results every time. Prepare a creamy pesto sauce with fresh herbs, garlic and lemon to complement your dish. Enjoy the finished meal and leave with skills you can confidently recreate at home.
Nov 8th
12–2pm PT
Dec 13th
12–2pm PT
Jan 10th
12–2pm PT
Feb 14th
12–2pm PT
Mar 14th
12–2pm PT
The Art of French Pastry (OC)
CocuSocial Cooking Classes See all classes by this school @ 456 Elm Ave, Long Beach, CA
Spend an evening mastering the delicate art of French choux pastry in a Paris-inspired cooking class. Under the expert guidance of a pastry chef instructor, you'll learn to craft perfect éclairs and cream puffs with finesse. A wonderful opportunity to embrace your inner baker and conquer two of France's most beloved desserts.
Nov 1st
12–2pm PT
Dec 6th
12–2pm PT
Dec 20th
12–2pm PT
Basic Pizza Course
VPN Americas See all classes by this school @ 440 Hindry Ave,, Inglewood, CA
Study the craft of authentic Neapolitan pizza at the VPN Americas school, where students learn the full process from selecting quality ingredients and understanding proper equipment to mastering the baking technique and traditional toppings. Graduates receive a certificate of completion along with a special gift bag of Italian culinary products.
Oct 26th
10am–3pm PT
Nov 2nd
10am–3pm PT
Nov 9th
10am–3pm PT
Nov 16th
10am–3pm PT
Nov 30th
10am–3pm PT
Regular Pizza Course
VPN Americas See all classes by this school @ 440 Hindry Ave,, Inglewood, CA
Learn to craft authentic Neapolitan pizza under the guidance of VPN Americas experts, following the traditions and standards of a genuine Neapolitan pizzeria. The course spans the full story of pizza, from its cultural history to the technical skills of dough mastery and topping creation, preparing students to work as a skilled pizzaiolo.
Oct 26th
10am–4pm PT
Meets 3 Times
Nov 2nd
10am–4pm PT
Meets 3 Times
Nov 9th
10am–4pm PT
Meets 3 Times
Nov 16th
10am–4pm PT
Meets 3 Times
Nov 30th
10am–4pm PT
Meets 3 Times