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From Dough to Delicious: Cinnamon Roll Workshop
The Good Food Project See all classes by this school @ Virtual Classroom
Bake soft, bakery-style cinnamon rolls from scratch in this interactive virtual class. Learn essential yeast dough techniques, create the perfect cinnamon-sugar filling, and master beautifully swirled rolls with expert guidance. An ingredient kit is shipped to your door, making it easy to bake warm, homemade cinnamon rolls with confidence.
Oct 20th
12–1:15pm ET
$75
8 Seats Left
Oct 20th
2–3:15pm ET
$75
8 Seats Left
Oct 20th
4–5:15pm ET
$75
8 Seats Left
Oct 20th
6–7:15pm ET
$75
8 Seats Left
Oct 20th
8–9:15pm ET
$75
8 Seats Left
This class has 260 more dates.
Tap here to see more
Tue. Oct 20th, 12–1:15pm ET
(75 minutes)
The Pizza Project: Hands-On Masterclass
The Good Food Project See all classes by this school @ Virtual Classroom
Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.
Oct 20th
12–1:15pm ET
$75
8 Seats Left
Oct 20th
2–3:15pm ET
$75
8 Seats Left
Oct 20th
4–5:15pm ET
$75
8 Seats Left
Oct 20th
6–7:15pm ET
$75
8 Seats Left
Oct 20th
8–9:15pm ET
$75
8 Seats Left
This class has 260 more dates.
Tap here to see more
Tue. Oct 20th, 12–1:15pm ET
(75 minutes)
